Ethiopia coffee

Ethiopia is not only the birthplace of Arabica coffee , Ethiopia coffee is also one of the best in the world. The conditions in the highlands with sufficient moisture and shade and temperatures around 20 degrees Celsius are optimal for the globally popular Arabica beans. Coffee from Ethiopia is known for its fruity and spicy aroma with intensely fragrant, citrus-like flavor nuances. Ethiopian coffee is light to medium bodied and offers a complex but delicate flavor. If you love coffee, you must try Ethiopian coffee.